L-α-Lecithin (egg yolk), 75%
CAS No. : 8002-43-5
(Synonyms: L-α-Phosphatidylcholine (egg yolk), 75%; 1,2-Diacyl-sn-glycero-3-phosphocholine (egg yolk), 75%; egg yolk Lecithins, 75%)
| Size | Price | Stock |
|---|---|---|
| 5g | $25 | In-stock |
| 10g | $42 | In-stock |
| 25g | $75 | In-stock |
| 50g | $120 | In-stock |
| 100 g | Get quote | |
| 200 g | Get quote | |
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| Cat. No. : | HY-B2235A |
| M.Wt: | 1000.00 |
| Formula: | N/A |
| Purity: | >98 % |
| Solubility: |
L-α-Lecithin (egg yolk), 75% is a kind of biological materials. L-α-Lecithin (egg yolk), 75% can be used for studying cell membrane structure, biofilm potential, liposome research, etc[1].
In Vitro:Egg-yolk phosphatidylcholine inhibits cholesterol transport in the caco-2 monolayer in a dose-dependent manner[2].
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- L-α-Lecithin (egg yolk), 75%
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- HY-B2235A
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