N-Acetylglycine
CAS No. : 543-24-8
(Synonyms: Aceturic acid; Acetamidoacetic acid)
| Size | Price | Stock |
|---|---|---|
| 100g | $16 | In-stock |
| 500g | $27 | In-stock |
| 1000g | $53 | In-stock |
| > 2 kg | Get quote | |
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| Cat. No. : | HY-Y0069 |
| M.Wt: | 117.10 |
| Formula: | C4H7NO3 |
| Purity: | >98 % |
| Solubility: | H2O : 50 mg/mL (ultrasonic);DMSO : 100 mg/mL (ultrasonic) |
N-Acetylglycine (Aceturic acid) is a minor constituent of numerous foods. N-Acetylglycine is a flavor enhancer which elicits Monosodium glutamate (MSG)-like sensory experiencesN-Acetylglycine[1].
IC50 & Target:Endogenous Metabolite
In Vivo:No evidence of genotoxicity is observed with N-acetylglycine in vitro bacterial tester strains or in vivo bone marrow micronucleus studies conducted in mice[1].
No mortalities or evidence of adverse effects are observed in Sprague-Dawley rats following acute oral gavage with N-acetylglycine at a dose of 2000 mg/kg of body weight or following repeated dose dietary exposure to N-Acetylglycine at targeted doses of 100, 500, or 1000 mg/kg of body weight/day for 28 days[1].
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