1-Aminohydantoin (hydrochloride)
CAS No. : 2827-56-7
| Size | Price | Stock |
|---|---|---|
| 5g | $17 | In-stock |
| 25g | $59 | In-stock |
| 100g | $178 | In-stock |
| 500g | $215 | In-stock |
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| Cat. No. : | HY-Y0469 |
| M.Wt: | 151.55 |
| Formula: | C3H6ClN3O2 |
| Purity: | >98 % |
| Solubility: | DMSO : 25 mg/mL (ultrasonic) |
1-Aminohydantoin hydrochloride is a major metabolite of Nitrofurantoin (HY-A0090) in animal tissues and can be used as a standard for the determination of residues of veterinary agents in meat, milk et.al. 1-Aminohydantoin hydrochloride covalently binds to tissue proteins and is released from the tissues under slightly acidic conditions and derivatized with 2-nitrobenzaldehyde to form nitrophenyl derivatives of 1-Aminohydantoin hydrochloride before detection[1][2]. In Vitro:The metabolite 1-Aminohydantoin (AHD) is the marker residue for Nitrofurantoin. 1-Aminohydantoin (AHD) can be detected in meat samples using a lateral flow assay (LFA) and ELISA[1][2].
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